If you enjoy food (particularly of the sweet variety), you’ve come to the right place.
After starting to lose track of the many sweet treats I so frequently prepare, I created Little Bitty Bakes in 2010 as a way to chronicle my creations. From there, I grew to love writing and taking pictures as well as the creativity involved in brainstorming recipes, which brings us to today
Here on the blog, you can find recipes that are fun and tasty, yet fairly simple and practical… because like me, I’m sure you don’t have all the time in the world to prepare delicious food. And while several recipes posted here are rather indulgent, you’ll also many that are fairly sensible. All of this pretty much sums up my own viewpoint on eating and food preparation!
Unless otherwise specified, all recipes on this blog are written and prepared by myself. Aside from a few cake decorating classes at a local craft store, I’m a self-taught baker and cook (just ask my mom, I didn’t even learn from her!). I’ve learned most of what I know from about ten years of at-home practice, hours of food network watching, and countless baking and cooking blogs.
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